Wojapi BBQ Sauce Recipe
Wojapi BBQ Sauce Recipe blends mixed berries, maple syrup, apple cider vinegar, and spices for a sweet, tangy, and mildly spicy flavor. Thickened with cornstarch and enriched with melted butter, it's perfect as a glaze or dip. Quick to make in under 30 minutes, this sauce adds a bold, fruity twist to grilled or roasted dishes.
Equipment
- Medium saucepan
- Whisk or spoon
- Measuring cups and spoons
- Small bowl (for dissolving cornstarch)
- Blender or immersion blender (optional, for smoother sauce)
Ingredients
- 2 cups mixed berries fresh or frozen
- 1/2 cup water
- 1/4 cup maple syrup or honey
- 1 tablespoon cornstarch
- 2 tablespoons apple cider vinegar
- 2 tablespoons brown sugar
- 1 teaspoon garlic powder
- 2 tablespoons melted butter
- 1/2 teaspoon red chili flakes
- Salt to taste
Instructions
- Prepare the berries: Place the mixed berries and water in a medium saucepan over medium heat. Allow the berries to soften and start breaking down, about 5 minutes.
- Sweeten and season: Stir in the maple syrup (or honey), apple cider vinegar, brown sugar, garlic powder, red chili flakes, and a pinch of salt. Mix well.
- Thicken the sauce: In a small bowl, dissolve the cornstarch in 2 tablespoons of cold water to make a slurry. Slowly whisk this into the berry mixture.
- Simmer: Let the sauce simmer gently for 8-10 minutes, stirring occasionally. The sauce will thicken and the flavors will meld together.
- Finish with butter: Remove from heat and stir in the melted butter for a smooth, rich texture.
- Adjust and serve: Taste the sauce and adjust seasoning with extra salt or chili flakes if desired. Serve warm or at room temperature with your favorite grilled dishes.
Notes
You can experiment with the berry mix to tailor the flavor chokecherries add tartness, while blueberries and blackberries make it richer.
Adjust the sweetness depending on your preference and the natural sweetness of the berries. The sauce pairs particularly well with grilled pork, chicken, and game meats.
| Nutrition | Amounts |
|---|---|
| Calories | 75 |
| Total Fat | 2.5g |
| Saturated Fat | 1.5g |
| Cholesterol | 5mg |
| Sodium | 80mg |
| Total Carbohydrates | 13g |
| Dietary Fiber | 1.5g |
| Sugars | 9g |
| Protein | 0.5g |