Luau BBQ Sauce
Luna
Luau BBQ Sauce is a tropical-inspired sauce combining sweet, tangy, and smoky flavors. Made with ingredients like pineapple, brown sugar, soy sauce, and spices, it brings a Hawaiian flair to grilled meats. Perfect for chicken, pork, or ribs, this sauce adds an island twist to traditional barbecue dishes, enhancing flavor with a sweet-savory kick.
Prep Time 5 minutes mins
Cook Time 25 minutes mins
Total Time 30 minutes mins
Course Condiment
Cuisine Hawaiian
Servings 2 cups
Calories 60 kcal
- 1 cup ketchup
- ½ cup pineapple juice
- ⅓ cup soy sauce
- ¼ cup brown sugar
- 2 tablespoons rice vinegar
- 2 tablespoons sesame oil
- 2 teaspoons freshly grated ginger
- 2 cloves garlic minced
- 1 teaspoon Sriracha sauce optional, for heat
- Salt to taste
Combine Ingredients
In a medium saucepan, whisk together the ketchup, pineapple juice, soy sauce, brown sugar, rice vinegar, sesame oil, grated ginger, minced garlic, and Sriracha sauce (if using).
❖ Adjusting Sweetness: Feel free to modify the amount of brown sugar to suit your taste preferences. For a less sweet sauce, reduce the sugar by half.
❖ Spice Level: The Sriracha sauce adds a mild heat. If you prefer a spicier sauce, consider adding finely chopped fresh chili peppers or a dash of hot sauce.
❖ Vegan Option: Ensure that the soy sauce and other ingredients are certified vegan if you follow a plant-based diet.
Nutrition Facts (Per 2-Tablespoon Serving)
Calories: 60 | Total Fat: 1g | Sodium: 400mg | Total Carbohydrates: 12g | Sugars: 10g | Protein: 1g