Dark Rum Drink Recipe
Dark rum is a versatile and flavorful spirit that adds depth to any cocktail. Whether you're a seasoned mixologist or just starting to experiment, dark rum drink recipes are perfect for any occasion. From the classic Dark and Stormy to tropical punches, these drinks offer a rich, smooth experience that’s hard to beat.
Equipment
- Cocktail shaker
- Strainer
- glass,
- jigger (measuring tool)
Ingredients
- 2 oz Dark rum
- 3/4 oz Fresh lime juice
- 1/2 oz Simple syrup
- 2 dashes Angostura bitters
- Ice cubes
- Lime wedge or peel
Instructions
Step 1: Gather Your Ingredients and Tools
- Before you start mixing, gather all your ingredients and the necessary utensils. You’ll need a cocktail shaker, strainer, jigger, and a glass to serve the drink. Prepare your lime and have your rum ready to pour.
Step 2: Add Ingredients to the Cocktail Shaker
- In your cocktail shaker, pour 2 oz of dark rum, 3/4 oz fresh lime juice, and 1/2 oz simple syrup. Add a couple of dashes of Angostura bitters for that extra kick of flavor.
Step 3: Shake It Up
- Fill the cocktail shaker halfway with ice cubes. Secure the lid tightly and shake vigorously for about 10-15 seconds. This will chill the mixture and allow the ingredients to blend together perfectly.
Step 4: Strain Into a Glass
- Take your strainer and pour the contents of the shaker into your glass. I like to use an old-fashioned glass or a rocks glass for this drink, but you can use any glass you prefer.
Step 5: Garnish and Serve
- For a beautiful touch, garnish your dark rum drink with a lime wedge or a twist of lime peel. This not only enhances the visual appeal but also adds a subtle citrus aroma when you take a sip.
Notes
- Dark Rum Selection: The flavor of your dark rum plays a significant role in the drink’s final taste. Opt for a premium aged rum with notes of caramel, vanilla, and oak to create a smoother drink.
- Adjust the Sweetness: If you prefer a less sweet cocktail, reduce the amount of simple syrup or use a sugar alternative.
- Add a Twist: For variation, consider infusing your drink with flavors like cinnamon, ginger, or even a splash of pineapple juice for a tropical twist.