Caramel Apple Drink Recipe
A caramel apple drink is a deliciously sweet, indulgent beverage that combines the flavors of juicy apples and rich caramel. Perfect for fall or whenever you're craving a comforting treat, this recipe blends warm apple cider with a creamy caramel touch. It's an irresistible drink that satisfies both your sweet tooth and cozy cravings.
Equipment
- Cocktail shaker or mason jar with lid
- Measuring cups and spoons
- Spoon for drizzling caramel
- Serving glass
- Knife and cutting board (for slicing apples)
Ingredients
- 1/2 cup chilled apple cider or apple juice
- 1/4 cup caramel-flavored vodka or plain vodka + 1 tbsp caramel sauce
- 1 tablespoon caramel sauce plus extra for drizzling
- 1/2 cup ice cubes
- 1/2 cup lemon-lime soda such as Sprite or 7UP
- Fresh apple slices for garnish
Instructions
- Drizzle caramel sauce along the inside of your serving glass. For a cleaner look, place the glass in the freezer for a few minutes so the caramel firms up.
- Pour apple cider and caramel vodka (or regular vodka with a spoonful of caramel sauce) into a shaker or jar with a handful of ice. Shake for about 10–15 seconds until everything is cold and combined.
- Fill your glass with fresh ice. Strain the drink into the glass, and then slowly add lemon-lime soda to keep the bubbles lively.
- Stir gently. Add a few thin slices of apple on top and, if you’re feeling generous, an extra drizzle of caramel. Serve immediately while it’s cold, fizzy, and full of flavor.
Notes
Nutrition Facts Caramel Apple Drink Recipe
| Nutrition | Amount |
|---|---|
| Calories | 200 |
| Protein | 0g |
| Fat | 5g |
| Carbohydrates | 38g |
| Fiber | 1g |
| Sugar | 35g |
| Sodium | 45mg |