Blueberry BBQ Sauce Recipe
Blueberry BBQ Sauce brings a sweet and tangy twist to traditional barbecue flavors. With ripe blueberries, a touch of vinegar, and a hint of spices, it creates a rich, vibrant sauce perfect for glazing grilled meats like chicken, pork, or ribs. A fruity and savory addition to any BBQ!
Equipment
- Medium saucepan
- Wooden spoon or spatula
- Measuring spoons
- Knife and cutting board
- Blender (optional for smooth sauce)
Ingredients
- 1 cup fresh or frozen blueberries
- ½ cup ketchup
- ¼ cup apple cider vinegar
- ¼ cup brown sugar
- ½ tablespoon molasses
- 1 tablespoon Worcestershire sauce
- 1 clove garlic minced
- 1 cup diced red onion
- ½ teaspoon chili powder
- ½ teaspoon smoked paprika
- ½ teaspoon black pepper
- ½ teaspoon cayenne pepper
- ¼ teaspoon salt
- ¼ cup water
- 1 tablespoon olive oil
Instructions
- Heat olive oil in a medium saucepan over medium heat. Add the diced red onion and minced garlic, and sauté for about 5 minutes until softened.
- Stir in the blueberries, ketchup, apple cider vinegar, brown sugar, molasses, Worcestershire sauce, chili powder, smoked paprika, black pepper, cayenne, salt, and water.
- Bring the mixture to a simmer, stirring occasionally. Let it cook for 20-25 minutes, allowing the blueberries to break down and the sauce to thicken.
- Once thickened, remove from heat. For a smoother texture, blend the sauce using an immersion blender or transfer to a regular blender.
- Let the sauce cool to room temperature before serving. Store leftovers in an airtight container in the refrigerator for up to 1 week.
Notes
❖ Customize the Flavor
Feel free to adjust the ingredients to match your taste. If you prefer a more tangy sauce, increase the apple cider vinegar.
For a sweeter version, add a little more brown sugar or honey. Experimenting with flavors can help you find the perfect balance for your palate.
❖ Alternative Fruits
If you don’t have blueberries on hand, you can substitute other fruits such as blackberries, raspberries, or even strawberries.
These fruits will create a slightly different flavor profile but still provide the sweet and fruity base for a delicious BBQ sauce.