Apple Jack Drink Recipe
The Apple Jack drink is a refreshing, sweet cocktail that combines the crisp flavors of apple cider with a kick of whiskey. Perfect for fall gatherings or cozy nights, this drink is easy to make and offers a delightful balance of tartness and warmth. With its smooth blend of ingredients, the Apple Jack is a crowd-pleasing option for any occasion. Here's a simple recipe to enjoy!
Equipment
- A cocktail shaker (or a mason jar if you don’t have one)
- A jigger or measuring tool
- A rocks glass or highball glass
- A muddler (optional, but helps if you want to extract more apple flavor)
- Ice cubes
Ingredients
- 2 oz Applejack brandy or any apple-flavored brandy
- 1 oz fresh apple cider for that perfect autumn flavor
- 1/2 oz lemon juice freshly squeezed
- 1/2 oz maple syrup for a touch of sweetness
- A dash of ground cinnamon optional, but adds a nice spice
- Ice cubes
- Apple slices and a cinnamon stick for garnish
Instructions
- Start by gathering all your ingredients. The key to any good cocktail is using fresh, high-quality ingredients.
- I personally love the combination of apple cider and applejack brandy. The cider adds a smooth, sweet apple flavor that perfectly complements the stronger brandy base.
- In your cocktail shaker, add the applejack brandy, apple cider, fresh lemon juice, and maple syrup. I always love the little kick that the maple syrup brings to this drink. It’s a subtle sweetness that just rounds everything out.
- If you’re feeling fancy, toss in a dash of ground cinnamon to add some warmth and spice to the drink. You can also use a cinnamon stick as a garnish later on for a beautiful, aromatic touch. Add ice cubes to the shaker—don’t skimp on the ice; it helps to chill the ingredients quickly.
- Secure the lid on your cocktail shaker and give it a good shake for about 10-15 seconds. The goal is to chill the mixture and combine all the flavors. Once shaken, strain the liquid into a rocks glass filled with ice.
- Garnish your drink with a slice of apple and a cinnamon stick. The apple slice not only looks pretty but also adds a hint of fresh flavor as it rests in your drink. The cinnamon stick adds a touch of elegance and releases a delightful fragrance as you sip.
- Now that your Apple Jack Drink is ready, take a moment to enjoy the beautiful, warm aroma and take a sip. The blend of apple cider, maple syrup, and whiskey provides a deliciously smooth and slightly sweet taste with just the right amount of spice.
Notes
❖ Adjust the sweetness: I’ve found that the amount of maple syrup can vary depending on how sweet you like your drinks. Feel free to add more or less depending on your personal preference.
❖ Applejack brandy: Applejack is a type of brandy made with apples. If you can’t find it, any good apple-flavored whiskey or brandy should work.
❖ Customize your garnish: While I prefer apple slices and a cinnamon stick, you could also garnish with a twist of orange peel for an added citrus note or a few cloves for extra warmth.