The hot apple pie recipe drink is a cozy, comforting beverage that brings the warm, sweet flavors of apple pie into a cup.
Perfect for colder days or as a festive treat, this drink combines apple cider, warming spices like cinnamon, nutmeg, and ginger, and a splash of Calvados, creating a rich and aromatic flavor.
The addition of whipped cream on top makes it even more indulgent and decadent. This drink is not only delicious but also incredibly satisfying, offering a delightful mix of sweet, spicy, and creamy notes.
Ideal for anyone who loves the flavors of apple pie, it’s especially perfect for gatherings, cozy nights, or a special treat after dinner.
In this post, I’ll walk you through how to make this irresistible hot apple pie-inspired drink, providing you with step-by-step instructions, ingredients, and helpful tips to make it absolutely perfect.
Let’s dive in!
Details Of Hot Apple Pie Recipe Drink
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Total Time: 15 minutes
- Course: Beverage, Dessert Drink
- Difficulty: Easy
- Cuisine: American (Inspired by Apple Pie)
- Calories: ~200 calories per serving (without whipped cream)
- Yield: 4 servings
Kitchen Utensils
- Medium saucepan
- Whisk or spoon for stirring
- Measuring cups and spoons
- Ladle or pouring cup
- Mug or heatproof glasses
- Optional: Handheld whisk (for whipped cream topping)
Ingredients
- 2 cups apple cider
- 1/4 cup packed brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1 teaspoon vanilla extract
- 1 tablespoon butter
- Whipped cream (for topping)
- 4 ounces Calvados (about 1 ounce or shot per serving)
- A pinch of ground cloves
Instructions
1. Prepare the Apple Cider Base:
In a medium saucepan, combine the apple cider, brown sugar, cinnamon, nutmeg, ginger, vanilla extract, and ground cloves. Whisk the ingredients together until the sugar has dissolved and the spices are evenly incorporated.
2. Simmer the Mixture:
Place the saucepan over medium heat and allow the mixture to warm up, stirring occasionally. Let it simmer for 5–7 minutes, or until it becomes hot and fragrant, and the sugar has completely dissolved.
3. Add the Butter:
Stir in the tablespoon of butter and continue heating for another 2–3 minutes, allowing the butter to melt fully and blend into the cider, creating a smooth and creamy texture.
4. Add the Calvados:
Once the mixture is well-heated and combined, add the Calvados. Stir gently to incorporate and heat for an additional minute. Be cautious not to let it boil to preserve the alcohol’s flavor and avoid excessive evaporation.
5. Serve:
Carefully pour the hot apple pie drink into mugs or heatproof glasses, leaving some space at the top.
6. Top with Whipped Cream:
Finish by adding a generous swirl of whipped cream on top of each drink. Optionally, sprinkle a little extra cinnamon or nutmeg for a festive garnish.
7. Enjoy:
Serve immediately and enjoy the comforting, spiced apple pie flavors in every warm sip!
Why You’ll Love This Hot Apple Pie Recipe Drink
✔ Comfort in a Cup: This hot apple pie recipe drink is like wrapping yourself in a cozy blanket on a chilly day. The rich apple cider, creamy milk, and comforting spices create a nostalgic, cozy experience that will transport you right into autumn.
✔ Perfect for Any Occasion: Hot apple pie recipe drink celebrating the holidays, enjoying a quiet evening at home, or hosting a casual get-together, this hot apple pie drink is sure to impress your guests and make any occasion extra special.
✔ Great for All Ages: This hot apple pie recipe drink is family-friendly and can be enjoyed by both kids and adults alike. If you want to make it an adult version, you can even add a splash of rum or bourbon for an extra kick!
When To Serve
I love serving the hot apple pie recipe drink during cozy nights in or at festive gatherings with friends and family.
It’s perfect for chilly weather, especially around the holidays, when the scent of cinnamon and apple fills the air. I also enjoy making it for special occasions, like Thanksgiving or a casual evening by the fire.
The warmth and comforting flavors always bring a smile to everyone’s face, making it a go-to drink for creating lasting memories and sharing joy with loved ones.
Tips For The Perfect Hot Apple Pie Recipe Drink
➢ Use Fresh Apple Cider: If possible, try using fresh apple cider for the best flavor. It will enhance the overall taste of your drink, giving it that real apple pie essence.
➢ Customize the Sweetness: Adjust the brown sugar based on your personal sweetness preference. You can even experiment with other sweeteners, like maple syrup, honey, or agave, to customize the flavor to your liking.
➢ Experiment with Spices: Feel free to adjust the spices to suit your tastes. If you prefer a more pronounced cinnamon flavor, add a little extra. Alternatively, try adding a pinch of allspice or cloves for a unique twist.
➢ Non-Dairy Option: For a dairy-free version, use almond milk, oat milk, or coconut milk in place of the regular milk. You can also swap the whipped cream with coconut whipped cream for a vegan option.
Storage And Shelf
The hot apple pie recipe drink is best enjoyed fresh, but if you have leftovers, you can store the cider base in an airtight container in the refrigerator for up to 2-3 days.
Hot apple pie recipe drink ready to serve, reheat the mixture gently on the stove, and add the Calvados and whipped cream just before serving.
It’s important to note that the whipped cream should be added fresh for the best texture and flavor. Avoid storing the drink with whipped cream on top, as it can lose its consistency over time.
FAQs about the Hot Apple Pie Recipe Drink
Can I make the Hot Apple Pie Drink without alcohol?
Yes! You can simply leave out the Calvados or replace it with more apple cider for a non-alcoholic version that’s just as delicious.
Can I use store-bought apple cider or should I make my own?
Store-bought apple cider works perfectly fine for this recipe. Just ensure it’s fresh and high quality for the best flavor.
Can I prepare this drink ahead of time?
While it’s best served fresh, you can prepare the cider base ahead of time and reheat it when you’re ready to serve. Just add the Calvados and whipped cream before serving.
Can I adjust the sweetness of the drink?
Absolutely! You can add more or less brown sugar to suit your taste. If you prefer a sweeter drink, increase the sugar slightly.
What can I substitute for Calvados?
If you don’t have Calvados, you can use any good-quality apple brandy, bourbon, or rum as a substitute to maintain the apple-forward flavor.
Conclusion
I’m happy that I could help you with the hot apple pie recipe drink! With its rich flavors and comforting warmth, it’s sure to be a hit. I hope you’ll make it soon and enjoy the delicious taste of apple pie in a drink form.
It’s perfect for cozy evenings, gatherings, or just a special treat. I’m confident that you’ll love it! Thank you for letting me assists you, and if you ever need more recipes or help in the future, I’m always here. Happy brewing!
More Apple Drinks Recipes You’ll Love
Caramel Apple Martini Drink Recipe – Perfect For Fall
Apple Margarita Drink Recipe – Party Drink
Ole Smoky Apple Pie Moonshine Drink Recipes – Cocktail
Apple Jack Drink Recipe | Comforting Delight
Apple Brandy Drink Recipes – Comfort And Warmth
Hot Apple Pie Recipe Drink
Equipment
- Medium saucepan
- Whisk or spoon for stirring
- Measuring cups and spoons
- Ladle or pouring cup
- Mug or heatproof glasses
- Optional: Handheld whisk (for whipped cream topping)
Ingredients
- 2 cups apple cider
- 1/4 cup packed brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1 teaspoon vanilla extract
- 1 tablespoon butter
- Whipped cream for topping
- 4 ounces Calvados about 1 ounce or shot per serving
- A pinch of ground cloves
Instructions
Prepare the Apple Cider Base:
- In a medium saucepan, combine the apple cider, brown sugar, cinnamon, nutmeg, ginger, vanilla extract, and ground cloves. Whisk the ingredients together until the sugar has dissolved and the spices are evenly incorporated.
Simmer the Mixture:
- Place the saucepan over medium heat and allow the mixture to warm up, stirring occasionally. Let it simmer for 5–7 minutes, or until it becomes hot and fragrant, and the sugar has completely dissolved.
Add the Butter:
- Stir in the tablespoon of butter and continue heating for another 2–3 minutes, allowing the butter to melt fully and blend into the cider, creating a smooth and creamy texture.
Add the Calvados:
- Once the mixture is well-heated and combined, add the Calvados. Stir gently to incorporate and heat for an additional minute. Be cautious not to let it boil to preserve the alcohol’s flavor and avoid excessive evaporation.
Serve:
- Carefully pour the hot apple pie drink into mugs or heatproof glasses, leaving some space at the top.
Top with Whipped Cream:
- Finish by adding a generous swirl of whipped cream on top of each drink. Optionally, sprinkle a little extra cinnamon or nutmeg for a festive garnish.
Enjoy:
- Serve immediately and enjoy the comforting, spiced apple pie flavors in every warm sip!